Commercial-Type Open Burner Performance
- Professional stainless steel open burners with porcelain/cast iron caps deliver restaurant-caliber cooking power and precision control for every cooking style.
15,000 BTU Open Burners
- All surface burners deliver up to 15,000 BTUs with precise heat control, ranging from high-output searing to gentle simmering.
Exclusive VariSimmer™ Setting
- Provides ultra-low, precise simmer control on all burners, ideal for delicate sauces and temperature-sensitive cooking.
SureSpark™ Ignition System
- Automatically re-ignites burners for consistent, reliable performance and safety, even at the lowest flame settings.
Automatic Re-Ignition System
- Burners light at any knob position and automatically re-light if extinguished, ensuring uninterrupted cooking performance.
Heavy-Duty Continuous Grates
- Porcelainized cast iron grates create a continuous cooking surface for easy movement of large cookware across burners.
Large-Capacity Dual Oven Design
- Features a right and left oven configuration with multiple rack positions for flexible cooking and simultaneous meal preparation.
30,000 BTU U-Shaped Oven Burner
- High-output U-shaped burner in the right oven delivers powerful, even heat for professional-grade baking and roasting.
ProFlow™ Convection Air Baffle System
- Engineered airflow system ensures balanced heat distribution throughout the oven for consistent multi-rack cooking results.
Six Oven Cooking Functions
- Includes natural bake, convection bake, infrared broil, convection infrared broil, convection dehydrate, and convection defrost for maximum versatility.
Gourmet-Glo™ Infrared Broiler
- High-intensity infrared broiler delivers restaurant-style searing power for meats, seafood, and finishing dishes.
Halogen Oven Lighting
- Bright interior lighting provides full visibility of the oven cavity for easy monitoring while cooking.
Removable Porcelain Burner Bowls
- Designed for easy cleanup by allowing quick removal and maintenance of burner components.
Stainless Steel Control Knobs
- Durable stainless steel knobs with round bezels provide a professional look and precise control.
Heavy-Duty Porcelainized Grates
- Continuous front-to-back and side-to-side grates support large cookware and allow smooth repositioning during cooking.
Professional-Grade Oven Capacity
- Large-capacity dual ovens provide multiple rack positions for flexible cooking and entertaining.
Commercial-Inspired Build Quality
- Built with rugged stainless steel construction designed for long-lasting durability and professional performance.
Made for Flexible Installation
- Compatible with natural gas or LP conversion for versatile installation options in residential kitchens.
Additional Features
- 6.1 cu. ft. Total Oven Capacity
- Convection fan switch is conveniently located on the control panel
- Black Chrome™ Knobs Shipped Standard
- Removable grate supports with separately removable, dishwasher-safe porcelain burner bowls
Key Features
BlackChrome™ Metal Knobs
Experience the perfect blend of style and durability with Viking’s BlackChrome™ Metal Knobs. Their sleek, dark finish adds a bold, modern touch to your kitchen, while the precision-crafted metal construction ensures long-lasting performance and a premium feel.
Gourmet-Glo™ Gas Infrared Broiler
Lock in all the savory juices of even the thickest porterhouse with the intense heat of the restaurant-quality Gourmet-Glo™ Infrared Broiler. Intense heat from broiler sears meats and fish locking in juices.
ProFlow™ Convection Baffle
Bake breads and cakes to lofty perfection with the incredibly even heat circulation of the ProFlow™ Convection Baffle system. Each Pro Flow Baffle has been engineered specifically for each oven cavity to maximize even cooking.
SureSpark™ Ignition System
Ensures automatic ignition/re-ignition should the burners extinguish any time while cooking.
VariSimmer™ Setting
On ALL burners provides gentle, even simmering at precisely low cooking temperatures.
California residents see
Prop 65 WARNINGS
