Capacity
Overall Oven Capacity:
4.7 Cu. Ft.
AHAM Oven Capacity:
4.1 Cu. Ft.
Specifications
Gas Requirements:
Shipped Standard For Natural Gas; Accepts Standard Residential 1/2" ID Gas Service Line
Gas Manifold Pressure:
Natural 5.0" W.C.P. / Liquid Propane L/P 10.0" W.C.P.
Electrical Requirements:
240-208 VAC 60 Hz Electrical Connection Box On Product, Connect with Locally Supplied 3-Wire, Flexible Cord or "Pigtail" Rated 40 Amp. 125-250 VAC Minimum. Cord Must Be Agency Approved For Use with Household Electric Ranges
Max Amp Usage:
240V - 25.4 Amps; 208V - 22.9 Amps
Surface Burner Ratings
Left Front:
18,000 BTU Nat. / 16,500 BTU LP
Left Rear:
8,000 BTU Nat. / 6,500 BTU LP
Center:
9,000 BTU Nat. / 8,000 BTU LP
Right Rear:
12,000 BTU Nat. / 11,000 BTU LP
Right Front:
17,000 BTU Nat. / 15,000 BTU LP
Dimensions and Weights
Overall Depth To Front Of Side Panel:
25"
Overall Depth To Front Of Door:
25 3/4"
Overall Depth To Front Of Control Panel:
27 1/8"
Overall Depth To End Of Knobs:
29"
Overall Height:
35 7/8" Min. - 37" Max.
Overall Height To Top Of Island Trim:
Add 0"
Overall Height To Top Of Backguard:
Add 6"
Overall Height To Top Of High Shelf:
Add 18 3/16"
Oven Interior Width:
25 5/16"
Oven Interior Depth - Overall:
19 1/2"
Oven Interior Depth - AHAM:
16 13/16"
Oven Interior Height:
16 1/2"
Approx. Shipping Weight:
410 Lbs.