Description
30 Inch Convection Steam Oven with 1.34 cu. ft. Capacity
Bring Italian design and precision into your kitchen with the Bertazzoni convection steam oven, engineered to install proud or flush in any type of kitchen cabinet. Baking, broiling and steaming in a single oven. Steam-assisted convection cooking seals in all the flavors, nutrients and food texture. Manage cooking modes, temperature and time with the highly intuitive touch-through-glass user interface and enjoy the convenience of soft-motion balanced doors and no-fingerprint stainless steel. Crafted with pride by Bertazzoni in Italy with industry leading 2 years parts and labor warranty.
Specifications
Product Features
Oven Type:
Combination Electric Convection and Steam
Power rating(Rating 240V):
Convection: 1,600 W, Broiler: 1,200 W
User Interface:
Touch LED Display
Cooking Modes:
Broil, Convection, Convection Broil, Convection Steam, Steam only
Special Features:
Descale, Light, Recipes, Reheat, Sterilize, Timer, Water hardness Setting
Removable Water Tank:
33.8 fl.oz
Included Accessories:
1 Wire Shelf Flat, 1 Stainless Steel 1 1/2" Deep + 1, Perforated Stainless Steel 3/4" Deep
Technical Specifications
Electrical Supply:
240 V 60 HZ - 3200 W; 16 Amp Dedicated Circuit
Power Connection:
Metal Conduit with 71'' Power Cord
Certification & Warranty
Warranty:
2 years parts & labor
Dimensions & Weight
Features
1.34 Cu. Ft. Capacity
- With its family-sized capacity , this convection steam oven has the room for any meal.
Soft-Motion Door Hinges
- The oven includes convenient soft-motion doors to prevent slamming.
Touch LED Display
- Manage cooking modes, temperature, and time with the highly intuitive touch-through-glass user interface.
Additional Features
- Soft-Motion Balanced Doors
California residents see
Prop 65 WARNINGS
