Description
60 Inch Commercial Electric Range with 10 Element Burners
The KoolMore Commercial Electric Range is a powerhouse in any kitchen, offering a versatile and reliable solution for cooking needs in restaurants, cafeterias, and other commercial settings.
This 60-inch electric range features ten powerful burners and a spacious 11.1 cubic foot combined oven space, all wrapped in a durable stainless-steel exterior.
The hardwired appliance ensures a secure and permanent connection to your kitchen's electrical system, making it perfect for high-demand environments.
The range operates on 208V 3-phase power, delivering a temperature range of 122-500°F in the oven, with a broiler conveniently located at the top for perfect browning and melting.
The range is designed with a backsplash and a shelf above the cooktop, providing additional space for small items and keeping your kitchen organized.
The stainless-steel oven door, complete with insulation, ensures heat retention, while the welded frame structure offers exceptional stability during heavy use.
Specifications
Temperature Range Oven:
122-500 F
Hot Surface Indicator Lights:
Oven indicator lights
Certifications:
CSA Listed for Safety and Sanitation
Energy Consumption Kwh Year:
91584 KWH/year
Number Of Elements:
10 Top + 4 Oven
Interior Material:
Stainless-Steel and Aluminized Steel
Depth Door Open 90 Degrees:
45.25
Depth Excluding Handles:
33.38
Depth Including Handles:
33.5
Exterior Material:
Stainless-Steel and Aluminized Steel
Electrical Installation Type:
Hardwired
Included:
4x oven racks, 8 legs
Convertible:
Convertible to single phase
Preheat time:
400 F in 20 Min.
Cooktop Surface Type:
Flat surface with round hotplate heater
Cooktop Features:
Cast iron hotplate with built-in thermal protector
Control Location:
Front panel
Burner Wattage:
2 and 2.6 KW
Heating Element Material:
Cast Iron Top, Stainless-Steel 840 Oven
Features
Hardwired Commercial Appliance
- Designed for demanding kitchen environments, this electric range requires a hardwired connection, ensuring stability and consistent power delivery in commercial settings.
Versatile Temperature Range
- Oven operates from 122°F to 500°F, with a top broiler for optimal browning and melting.
Ten Powerful Burners
- The cooktop features four cast iron burners, including a combination of 2.6kW and 2kW elements, offering powerful and even heating for all your cooking needs.
Dual Oven Capacity
- This commercial range features two spacious ovens with a combined capacity of 11.1 cubic feet, providing ample room to cook multiple dishes simultaneously, making it perfect for high-volume kitchens.
Built-In Backsplash and Shelf
- Includes a 19.38" backsplash and a shelf for added storage and workspace organization.
Stainless Steel Construction
- Stainless-steel front with aluminized sides ensures durability and resistance to corrosion.
Manual Control for Precision Cooking
- Equipped with an infinite switch for the cooktop and a thermostat-controlled oven.
High-Performance Ovens
- The ovens, with a broiler located at the top, deliver 1.4kW of power at the top and 3.0kW at the bottom, making it ideal for achieving that perfect finish on your dishes.
Easy-to-Clean Design
- Drip pans and a flat cooktop with round hotplate heaters simplify cleanup.
Welded Frame for Stability
- Reinforced structure enhances stability for heavy-duty, continuous commercial use.
Versatile Power Configuration
- This unit is convertible to a single phase, providing flexibility to suit various kitchen setups and ensuring it can adapt to different electrical requirements.
CSA Certified with Warranty
- Built to meet stringent CSA safety standards, guaranteeing reliable performance, and backed by a comprehensive 1-year warranty covering parts and labor, ensuring support and service should you require assistance.
California residents see
Prop 65 WARNINGS
