Description
48 Inch Grand Chef Freestanding Gas Range with 4 Sealed Burners + 24" Thermo-Griddle™
The Capital GSCR484GG is a premium 48-inch gas range from the Grand Chef Series, built for serious home cooks who demand professional performance. It features four powerful sealed burners and a spacious 24-inch Thermo-Griddle™, delivering exceptional cooking versatility. The main 4.5 cu. ft. convection oven and a secondary oven provide ample space for baking and roasting multiple dishes at once. With advanced features like the Infra-Broil™ system, Rotomatic™ rotisserie, and Moist-Cook™ technology, it ensures even heat distribution and moisture retention for perfect results. Ergonomic chrome-plated knobs, EZ-Glide™ oven racks, and continuous cast iron grates enhance usability and comfort. Combining power, precision, and elegance, the GSCR484GG is designed to elevate any kitchen.
Specifications
Cooktop Features
Burners:
4 Accu-Heat™ sealed brass burners (19,000 BTUs each)
Thermo-Griddle™:
24" (30,000 BTUs)
Continuous Grates:
Porcelain-coated cast iron for seamless pan movement
FineTouch™ Simmer Burner:
Maintains 140°F for delicate cooking
Drop-in Wok Grate:
High-heat wok cooking capability
Oven Features
Total Oven Capacity:
6.5 cu. ft. cavity
Large Oven:
4.5 cu. ft. cavity
Companion Oven:
2.0 cu. ft. cavity
Convection System:
Tru-Temp™ convection oven for even baking
Bake Burner:
30,000 BTUs for uniform cooking
Broiler:
Infra-Broil™ infrared broiler (18,000 BTUs)
Rotisserie:
Rotomatic™ motorized rotisserie system for self-basting roasts
Moist-Cook™ Technology:
Enhances heat and humidity for better baking results
Self-Cleaning:
EZ-Clean™ drip trays and self-clean convection oven
Design & Accessories
Oven Racks:
Six EZ-Glide™ oven racks for smooth movement
Lighting:
Dual high-heat halogen lights for clear visibility
Viewing Window:
Extra-large embossed design
Door:
Heavy-duty hinges with removable door for easy cleaning
Finish Options:
Stainless steel + 10 standard colors & 213 custom RAL colors
Knob & Handle Finishes:
4 modern options
Additional Details
LP Conversion:
Available (kit sold separately)
Electrical Requirements:
120V, 60Hz, 20 Amp
Dimensions
Height:
36" min. - 36 5/8" max.
Features
4 Sealed Burners + 24" Thermo-Griddle™
- Cook with precision and power using four high-efficiency sealed burners, ideal for everything from rapid boiling to delicate simmering.
- The 30,000 BTU Thermo-Griddle™ offers a versatile surface for searing, sautéing, or preparing breakfast favorites with even, consistent heat.
6.5 cu. ft. Total Capacity
- Expansive oven space easily accommodates multiple large dishes, which is ideal for big family meals and entertaining.
Self-Clean Convection Oven
- Makes cleanup effortless while ensuring even, efficient baking and roasting.
Infra-Broil™
- High-intensity infrared broiler delivers steakhouse-quality searing and caramelization.
Tru-Temp™ Convection Oven
- Maintains consistent temperatures for perfectly even cooking results every time.
Rotomatic™ Rotisserie
- Automatically rotate your meats for juicy, evenly roasted results with minimal effort.
Ergo-Cool™ Chrome-Plated Knobs
- Heavy-duty, die-cast metal knobs are designed to stay cool to the touch, providing a comfortable and professional cooking experience.
Continuous Grates
- Heavy-duty grates allow you to slide pots and pans easily across the cooktop.
Moist-Cook™
- Adds gentle moisture during baking to retain food’s natural tenderness and flavor.
EZ-Glide™ Oven Racks
- Smooth-gliding racks provide easy access to hot dishes and heavy cookware.
FineTouch™ Simmer Burner
- Offers delicate heat control ideal for melting, simmering, and sauces.
Drop-in Wok Grate
- Perfect for high-heat wok cooking, offering stability and intense flame contact.
Spacious Oven Interior
- Designed for flexibility and capacity, it is perfect for family meals or entertaining.
Dual High-Heat Halogen Lights
- Bright, energy-efficient lights give you a full view of your cooking progress.
EZ-Clean™ Drip Trays
- Removable trays make it easy to clean up spills and splatters from your cooktop.
Key Features
Accu-Heat™ Sealed Brass Burner
With up to 19,000 BTUs and precise low-heat control, Accu-Heat™ Sealed Brass Burners rank among the most powerful sealed burners available.
Ergo-Cool™ Chrome-plated Knobs
Heavy-duty, die-cast chrome-plated metal knobs offer precise control and stay cool to the touch.
EZ-Clean™ Drip Trays
The Capital Chef’s Collection drip trays nest smoothly into a pullout drawer on roller bearings, featuring a sleek stainless steel surface for easy wipe-downs. For bigger messes, they're dishwasher-safe for quick, hassle-free cleanup.
EZ-Glide™ Oven Racks
Capital’s patented chrome-plated oven rack system ensures smooth, effortless movement—even with heavy dishes.
FineTouch™ Simmer Burner
Perfect for smaller pans or gentle simmering, the 8,000 BTU small pan burner comes standard on every open burner rangetop.
Infra-Broil™
The Grand Chef Infra-Broil™ features an extra-large surface and 18,000 BTUs of searing power beneath tempered ceramic glass, delivering even, radiant heat and easy wipe-down cleanup.
Moist-Cook™
Capital’s exclusive Moist-Cook™ technology enhances humidity in the oven to lock in flavor and moisture, reducing evaporation. Say goodbye to dry chicken and tough roasts—every dish comes out tender and juicy.
Rotomatic™ Rotisserie
Capital’s patented in-oven motorized rotisserie features a custom bevel gear system for easy setup, delivering perfectly self-basted roasts and poultry year-round.
Thermo-Griddle Plate™
Our 3/8" thick stainless steel griddle plate is thermostatically controlled for precise heat, resists rust, and requires no pre-conditioning.
Tru-Temp™ Convection
Capital’s convection system uses a low-volume fan to circulate heat evenly for faster, more precise baking. Enjoy consistent results and golden, crispy finishes on every rack.
California residents see
Prop 65 WARNINGS
