Description
Smoked Salt & Pepper Rub
The most renowned pitmasters swear by a classic salt and pepper rub. This elevated version with smoky hickory is versatile enough to use on brisket or grilled fish. Use the Pit Boss Smoked Salt & Pepper Rub to add even more wood-fired flavor to beef, chicken, fish, or even salads, soups and popcorn.
Specifications
Product Dimensions:
7 x 3 x 7 inches; 11 ounces