Dimensions
Convection (Fan Element Only):
Yes
Convection Bake (Fan on, with Upper and Lower Element):
Yes
Convection Broil (Fan on with Upper Broiler):
Yes
Overall Height:
35 13/16"
Grill-Baking or Broiler:
Yes
Standard Oven 60 Interior Width:
17 5/16"
Upper Element Only (Browning or Melting Cheeses):
Yes
Standard Oven 60 Interior Depth:
17 11/16"
Lower Element Only (Pastry, Cakes, Flans, Pizza):
Yes
Standard Oven 60 Interior Height:
13 3/4"
Bake - Upper and Lower Element:
Yes
Mini Oven 30 Interior Width:
10 1/4"
Oven Temperature Range:
75-500 Degrees
Mini Oven 30 Interior Depth:
17 11/16"
Oven Modes (Mini Oven 30)
Mini Oven 30 Interior Height:
13 3/4"
Ilve
Convection (Fan Element Only):
No
Series:
Majestic Collection
Convection Bake (Fan on, with Upper and Lower Element):
No
Type:
40" Dual Fuel Range
Convection Broil (Fan on with Upper Broiler):
No
Grill-Baking or Broiler:
Yes
Oven Features
Upper Element Only (Browning or Melting Cheeses):
Yes
Large Oven:
Standard Oven 60
Lower Element Only (Pastry, Cakes, Flans, Pizza):
Yes
Second Oven:
Mini Oven 30
Bake - Upper and Lower Element:
Yes
Multi-Function Oven (8 mode):
Standard Oven 60
Oven Temperature Range:
200-500 Degrees
Total Oven Wattage Rating:
3,700W and 1,850W
Technical Characteristics
Convection Oven:
Standard Oven 60
Enamelled Removable Burner Cup:
Yes
Rotisserie Broil (Wattage):
1,630
Number of Racks in Oven:
4 + 4
Triple Ring Burner:
(1) 120 - 15,500 BTU
European Energy Classification:
(A) Highest Rating
Big Burner:
(2) 70 - 10,500 BTU
Mult-Function Oven Minimum Temperature Setting:
75 Degrees
Small Burner:
(1) 55 - 7,000 BTU
Oven Modes (Standard Oven 60)
Gas Fry-Top Burner (Griddle):
10,500 BTU
Convection (Fan Element Only):
Yes
Convection Bake (Fan on, with Upper and Lower Element):
Yes
Plate Warming Drawer:
Yes
Convection Broil (Fan on with Upper Broiler):
Yes
Grill-Baking or Broiler:
Yes
Required Power (Amps):
40
Upper Element Only (Browning or Melting Cheeses):
Yes
Lower Element Only (Pastry, Cakes, Flans, Pizza):
Yes
Bake - Upper and Lower Element:
Yes
Oven Temperature Range:
75-500 Degrees
Oven Modes (Mini Oven 30)
Convection (Fan Element Only):
No
Convection Bake (Fan on, with Upper and Lower Element):
No
Convection Broil (Fan on with Upper Broiler):
No
Grill-Baking or Broiler:
Yes
Upper Element Only (Browning or Melting Cheeses):
Yes
Lower Element Only (Pastry, Cakes, Flans, Pizza):
Yes
Bake - Upper and Lower Element:
Yes
Oven Temperature Range:
200-500 Degrees
Technical Characteristics
Enamelled Removable Burner Cup:
Yes
Triple Ring Burner:
(1) 120 - 15,500 BTU
Big Burner:
(2) 70 - 10,500 BTU
Small Burner:
(1) 55 - 7,000 BTU
Gas Fry-Top Burner (Griddle):
10,500 BTU
Plate Warming Drawer:
Yes
Required Power (Amps):
40