Vario In-Counter Steamer 200 Series
The VK230 steamer lets you cook with steam in a small space - for healthy cooking that preserves most of the valuable vitamins. Its applications range from steam cooking and blanching to juicing to regeneration with water, stock or white wine. The temperature control ensures the precise adjustment of the water temperature from 100°F to 200°F. Two cooking inserts can be used for simultaneously steaming different foods on two levels without transferring any of the flavors.
The Difference is Gaggenau
Gaggenau is the world's preeminent brand of restaurant-grade cooking technology for the modern home. Specializing in high-performance built-in kitchen appliances, its sleek portfolio includes ovens, modular gas, electric and induction cooktops, ventilation, refrigerators, dishwashers, specialty appliances such as steamers, grills and deep fryers, and the Asian-influenced Teppan Yaki.
Gaggenau stands for exceptional convenience and intuitive operation, just as in professional kitchens. Products contain high-quality, rugged surface finishes, easy to navigate panels and the most durable of materials, including shot-blasted aluminum surfaces that do not show fingerprints and sturdy control knobs that are a pleasure to use.
Professionals know what they want. They desire clear designs and instinctive controls. The professional kitchen exemplifies the belief that form follows function, and this is the model that Gaggenau has developed its design from. Gaggenau kitchens are not only beautiful, but also intelligent and inspiring. The quality of built-in kitchen appliances begins with the design. Gaggenau builds beautiful ovens, elegant dishwashers, ventilators, cooktops and refrigerators that far exceed expectations. With Gaggenau, form truly follows function.
Gaggenau creates small revolutions in design and technology. Explore their full range of home appliances, and discover how their innovative products combine to help you create the ultimate cooking experience.
Stainless Steel Cooktop:
Integrated Control Panel
Cooking Zones / Combinations
Number Of Cooking Zones:
Heating Element, Output:
100°F - 200°F
Number Of Power Levels:
Features / Accessories
Electronic Precision Temperature Control:
Electronic Steam Control:
Automatic Boiling Point Detection:
Cooking Insert Perforated:
Cooking Insert Unperforated:
Residue Strainer In The Drain:
Residual Heat Indicator:
Motor-Driven Drain Valve:
Drain Installation Set:
Automatic Cooking Timer:
Total Electrical Rating:
Dimensions and Weights
- Can be combined with the cooktops of the Vario 200 series for a harmonic unity.
- Generous control panel for comfortable and secure operation.
- Steaming in cooktop size.
- Exact water temperature control from 100°F to 200°F.
- Cooking on two levels, without flavor transfer.
- Water capacity 1 to 6.4 quarts.
- Electronic water temperature control from 100°F to 200°F, in 10°F steps.
- Steam cooking level with electronic steam control for pressureless cooking.
- Automatic boiling point detection.
- Water drain valve 1/2", motor driven.
- Electronic short-period alarm timer up to 90 minutes.
- Automatic switch-off function.
Gaggenau Vario 200 Series VK230714 Reviews