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Quick Specs

Product Information
Brand: DCS
Model: RGV2488
Appearance
Fuel Type: Gas
Style: Freestanding
Color: Stainless Steel
Cooktop: Sealed Burner
Continuous Grates: Yes
Stainless Steel Handle: Yes
Viewing Window: Yes
Clock: No
Dimensions
Width: 47 7/8 Inch
Depth: 29 1/8 Inch
Height: 35 3/4 Inch
Cooktop Features
Burners / Elements: 8
Cooktop Control Type: Knobs
Downdraft Ventilation: No
Modules Required: No
Hot Surface Indicator Light: No
Induction: No
Grill: No
Griddle: No
French Top: No
Oven Features
Primary Oven Capacity: 5.3 Cu. Ft.
Secondary Oven Capacity: 2.4 Cu. Ft.
Oven Control Type: Knobs
Digital Temperature Display: No
Timer: No
Convection: Yes
Double Oven: Yes
Self-Cleaning: Yes
Delay Bake: No
Proofing: Yes
Sabbath Mode: No
Broiler Element Location: Top
Temperature Probe: No
Interior Oven Light: Yes
Racks: 5
Removable Door: Yes
WiFi Connected: No
Technical Details
Star-K Certified: No
ADA Compliant: No
Oven BTUs: 29000
Amps: 15
Voltage: 120 Volts

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DCS RGV2488
48 Inch Gas Range

  • 5.3 cu. ft. Convection Oven
  • 2.4 cu. ft. Secondary Oven
  • 8 Sealed Burners
  • Simmer Setting on All Burners
  • Griddle
  • Proof Mode
  • Illuminated Control Knobs
  • Self Clean

Quick Specs

Product Information
Brand: DCS
Model: RGV2488
Appearance
Fuel Type: Gas
Style: Freestanding
Color: Stainless Steel
Cooktop: Sealed Burner
Continuous Grates: Yes
Stainless Steel Handle: Yes
Viewing Window: Yes
Clock: No
Dimensions
Width: 47 7/8 Inch
Depth: 29 1/8 Inch
Height: 35 3/4 Inch
Cooktop Features
Burners / Elements: 8
Cooktop Control Type: Knobs
Downdraft Ventilation: No
Modules Required: No
Hot Surface Indicator Light: No
Induction: No
Grill: No
Griddle: No
French Top: No
Oven Features
Primary Oven Capacity: 5.3 Cu. Ft.
Secondary Oven Capacity: 2.4 Cu. Ft.
Oven Control Type: Knobs
Digital Temperature Display: No
Timer: No
Convection: Yes
Double Oven: Yes
Self-Cleaning: Yes
Delay Bake: No
Proofing: Yes
Sabbath Mode: No
Broiler Element Location: Top
Temperature Probe: No
Interior Oven Light: Yes
Racks: 5
Removable Door: Yes
WiFi Connected: No
Technical Details
Star-K Certified: No
ADA Compliant: No
Oven BTUs: 29000
Amps: 15
Voltage: 120 Volts

Are You a
Builder?

Contact us for
special pricing & volume discounts
Get Quote
  • Description
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Description

For the chef who demands premium cooking performance, DCS Gas Ranges heat up rapidly and deliver precise oven temperatures. DCS cooktops have unique, patented Dual Flow Burners™ that let you fire up a fierce heat in an instant - and just as quickly turn it down to a precise full surface simmer with the gentlest of flames. Cooktop burner powers reach up to an extraordinary 23,500 BTU with total surface output reaching up to 158,000 BTU. The powerful infrared broiler delivers up to 19,000 BTU and provides intense heat directly to the food - perfect for getting a crisp surface while retaining the moisture inside.

What do you get when you match style with performance A kitchen to die for! DCS appliances have a long and proud history of making top quality, commercial grade kitchen appliances for professional chefs and, more recently, for home chefs too. The result is brilliantly engineered indoor and outdoor appliances that deliver elegance, durability, performance and a high degree of functionality - just the ingredients that today's chef demands! Not only are DCS appliances the real deal, they also make a bold statement in your outdoor kitchen. The polished stainless steel welds provide a seamless finish and the hand crafted design creates an air of quiet strength and confidence, backed up by precise controls that keep you in charge of every aspect - from food storage and preparation, right through to clean-up. DCS appliances. Proof that you don't need to be a chef in order to cook like one. Available at AJ Madison.

Specifications

Overview
Type:  
Freestanding
Fuel Type:  
Natural Gas or Liquid Propane
Color Appearance:  
Stainless Steel
Control Type:  
Metal Illuminated Dials
Oven Specifications
Ovens:  
2
Primary Oven Capacity:  
5.3 Cu. Ft.
Secondary Oven Capacity:  
2.4 Cu. Ft.
Bake:  
Yes (Both Ovens)
Broil:  
Yes (Primary Oven)
Convection Bake:  
Yes (Primary Oven)
Proof:  
Yes (Secondary Oven)
3/4 Extension Racks:  
2
Full Extension Telescopic Racks:  
3
Internal Light:  
Yes
Electrical Specifications
Circuit Supply Voltage:  
15A
Supply Frequency:  
60Hz
Supply Voltage:  
120V
Wire:  
3
Limited Warranty
Parts & Labor:  
1 Year
Dimensions
Depth:  
29 1/8"
Height:  
35 3/4 - 36 3/4"
Width:  
47 7/8"

Features

Perfect Heat
  • Sealed Dual Flow Burners™ deliver cooktop power up to 23,500 BTU (NG models) for seriously fast boiling right down to a gentle 140°F full surface simmer.
  • DCS Gas Range ovens heat-up very quickly and deliver precise oven temperatures, with a powerful infrared broiler delivering up to 19,000 BTUs (NG models) of intense heat - perfect for getting a crisp surface while retaining the moisture inside.
Total Control
  • From the highest to the lowest temperature settings you get precise control with the halo-illuminated cooktop dials. DCS Range ovens have electronic oven control for precise and consistent oven temperatures delivering superior performance.
Easy to Clean
  • A sealed cooktop surface coupled with a commercial-style stainless steel finish allow easy cleaning.
Information at a Glance
  • LED halo control dials for information at a glance. White - heating up; orange - temperature is reached; red - self-cleaning mode.
Cooking Flexibility
  • Delivering 12% more usable space than models with exposed bake elements, and a full extension telescopic racking system, this oven is large enough to hold full size baking sheets or a 20lb turkey.
  • The cooktops unique grate design and high powered burners puts the flame where you need it and lets you boil faster or simmer gently anywhere on the cooktop.
Kitchen Family Match
  • Handle options - round or square - to suit any kitchen and designed to match the DCS professional kitchen family.
Consistent Broiling
  • The DCS Dual Fuel Range broiler provides an even heat that covers a very large surface area - perfect for browning a fully loaded oven tray.

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