Built in application only.
Crafted of heavy-duty stainless steel.
Each 25,500 BTU grill burner is individually contained for independent heat control.
Infrared sear zone-direct heat sears meats to seal in juices.
Radiant heat from ceramic briquettes mixes with direct heat for more thorough grilling.
Two-position rotisserie system with two 14,000 BTU infrared burners.
Stainless steel burner grates.
Halogen lights illuminate the grilling surface.
Signature red control knobs are LED lit for night grilling.
Electric hot surface ignitors operate by pushing in control knobs.
Double wall hood front for insulation.
Hood assist system with concealed springs for easy opening and closing.
Three-position warming rack stows away when not in use.