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American Range Legacy Series
AROFSG230L
30 Inch Double French/Chef Door Gas Wall Oven

4.7 cu. ft. Capacity Innovection Convection Manual Clean
Option: Liquid Propane
Liquid Propane
AROFSG230L
$8,999.00
product highlights
French Door Oven
French Door Oven Most ovens have a door that swings down from the top, but this chic French door oven opens out to the sides from the center. It’s perfect for tight spaces, and it looks great too!
Stainless Steel Handle
Stainless Steel Handle This oven offers a sturdy stainless steel handle, giving your kitchen a clean, professional look.
Viewing Window
Viewing Window Monitor the progress of your cooking without opening the door and releasing valuable heat.
quick specs
Dimensions
Cutout Width: 28 1/2 Inch
Cutout Depth: 24 1/4 Inch
Cutout Height: 57 1/2 Inch
Exterior Width: 30 Inch
Exterior Depth: 26 1/2 Inch
Exterior Height: 58 5/8 Inch
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Product Information
Brand: American Range
Series: Legacy Series
Model: AROFSG230L
MPN: AROFSG-230L
Appearance
Fuel Type: Gas
Style: Double
Microwave: No
Speed Oven: No
Steam Oven: No
French Door Oven: Yes
Color: Stainless Steel
Stainless Steel Handle: Yes
Viewing Window: Yes
Drawer: None
Clock: No
Dimensions
Cutout Width: 28 1/2 Inch
Cutout Depth: 24 1/4 Inch
Cutout Height: 57 1/2 Inch
Exterior Width: 30 Inch
Exterior Depth: 26 1/2 Inch
Exterior Height: 58 5/8 Inch
Oven Features
Upper Capacity: 4.7 Cu. Ft.
Lower Capacity: 4.7 Cu. Ft.
Convection: Both
Self-Cleaning: No
Control Type: Knobs
Broiler Element Location: Top
Delay Bake: No
Digital Temperature Display: No
Interior Oven Light: Yes
Upper Racks: 2
Lower Racks: 2
Proofing: Yes
Removable Door: No
Sabbath Mode: No
Temperature Probe: No
Timer: No
Broiler Pan Included: No
Technical Details
ADA Compliant: No
BTU: 30000
Undercounter Installable: No
LP Conversion: No
Amps: 15
Voltage: 120 Volts

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From the Manufacturer

30 Inch Double French/Chef Door Gas Wall Oven with 4.7 cu. ft. Capacity
Even, turbulent heat distribution is essential when baking, roasting, and dehydrating food. The American Range Innovection convection oven technology utilizes dual convection fans to enhance uniform heat distribution throughout the large oven cavity. The strategic placement of the dual Innovection convection fans ensures consistent heat distribution; even when challenged with cooking the largest turkey, ham or roast.

About American Range
Inspired by their passion for perfection, renowned for their product innovation and quality, American Range is a recognized leader in the commercial food service industry. Their commercial workhorse pedigree has been proven in the world's most demanding kitchens for over past 30 years. In that time, innovative technology and robust engineering have advanced every aspect of their cooking equipment. Their commercial equipment is constructed to withstand the challenges of the most demanding chefs and kitchens.
  • Specifications
  • Features
  • Reviews

Specifications

Specifications
Oven Capacity:  
4.7 Cu. Ft. Each Oven
Infrared Broiler:  
18,000 BTU
Oven Bake Burner:  
30,000 BTU
Total Gas Connection Rating:  
78,000 BTU
Gas Supply:  
7" W.C. Natural, 11" W.C. Propane
Electrical Supply:  
120 VAC 15 Amp 60 Hz Single Phase
Shipping Weight:  
608 Lbs.
Dimensions
Oven Interior Width:  
25 1/4"
Oven Interior Depth:  
20 3/4"
Oven Interior Height:  
15 1/2"
Overall Width:  
30"
Overall Depth:  
26 1/2"
Overall Height:  
58 5/8"

Features

*** Note: Must specify elevation if over 1,000 ft. when ordering. ***
Features
  • Multiple functions include: Standard Bake, Innovection Convection Bake, Infrared Broil and Fan mode.
  • Innovection System with two convection fans optimizes cooking air flow.
  • Traditional and Convection bake can be controlled to provide a range of 200°F to 500°F.
  • Inconel Banquet broiler provides rapid searing at 1,800°F using 18,000 BTUs.
  • Quick Preheat times and uniform cooking temperatures are created with a 30,000 BTU Bake Burner.
  • Lower oven features Proofing Element Burner for bread making and low temperature dehydrating.
Style
  • Two racks glide at 5 (including base) cooking levels on heavy chrome side supports.
  • Accommodates full size commercial sheet pan.
  • Porcelainized oven interior simplifies cleaning.
  • Extra-large viewing window in oven door.
  • Two lights in each oven are controlled from front panel switch.
  • Easy to use analog controls.
  • Commercial grade stainless steel construction with welded control panel.
  • Classic Chef Doors and commercial-style French Doors improve oven access.
  • Blue LED lights indicate flame and oven functions.
  • Heavy die-cast metal black satin knobs with chrome bezels.

American Range Legacy Series AROFSG230L Reviews

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