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60" Pro-Style Dual-Fuel Range with 6 VSH Pro Sealed Burners, VariSimmers, 4.7 cu. ft. Vari-Speed Dual Flow Convection Ovens, Self-Clean, 12" Griddle and 12" Grill: Black, Natural Gas
60" Pro-Style Dual-Fuel Range with 6 VSH Pro Sealed Burners, VariSimmers, 4.7 cu. ft. Vari-Speed Dual Flow Convection Ovens, Self-Clean, 12" Griddle and 12" Grill: Black, Natural Gas

Brand: Viking Professional Custom Series
AJ SKU: VDSC5606GQBK
  Special Order
Today's  Price:  $16,999.00
Options
  Stainless Steel, Natural Gas $16,199.00
  Stainless Steel, Liquid Propane $16,379.00
  Cinnamon, Natural Gas Call For Pricing
  Dijon, Natural Gas Call For Pricing
  Stone Gray, Natural Gas Call For Pricing
  Viking Blue, Natural Gas Call For Pricing
  Wasabi, Natural Gas Call For Pricing
  Cinnamon, Liquid Propane Call For Pricing
  Dijon, Liquid Propane Call For Pricing
  Stone Gray, Liquid Propane Call For Pricing
  Viking Blue, Liquid Propane Call For Pricing
  Wasabi, Liquid Propane Call For Pricing
  Apple Red, Natural Gas $16,999.00
  Black, Natural Gas $16,999.00
  Burgundy, Natural Gas $16,999.00
  Cobalt Blue, Natural Gas $16,999.00
  Graphite Gray, Natural Gas $16,999.00
  White, Natural Gas $16,999.00
  Apple Red, Liquid Propane $17,179.00
  Black, Liquid Propane $17,179.00
  Burgundy, Liquid Propane $17,179.00
  Cobalt Blue, Liquid Propane $17,179.00
  Graphite Gray, Liquid Propane $17,179.00
  White, Liquid Propane $17,179.00
DESCRIPTION
60" Sealed Burner Dual Fuel Range - VDSC
The flagship of the Custom range series, the 60" wide dual fuel model offers the ultimate in capacity, power, and performance. The 15,000 BTU gas burners are equipped with the VSH (VariSimmer-to-high) Pro Sealed Burner system, ensuring a consistent flame from the most delicate simmer to a roaring boil. The front right burner also delivers an 18,500 BTU TruPower setting. Down below, the electric self-cleaning oven boasts the largest convection fan in the industry for the perfectly even heat only real convection cooking provides.

Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef.

When people think of Viking, the bold, commercial look of the Professional Series range is the image that most likely pops into their heads. Ultra-premium features like high-performance burners, convection baking, and infrared broiling easily handle everything from crème brûlée to rack of lamb. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.

Viking doesn't see the kitchen as a collection of products, but a complete cooking environment. Cooking isn't a chore - it's an art form. Everything must work together in form and function. Both the Professional and Designer lines deliver the ultimate in performance with a cohesive look for the kitchen. Each line offers a full range of products, so you don't have to resort to mixing and matching brands and styles. Viking offers the truly consistent ultra-premium kitchen. The complete Viking kitchen is complete perfection. Available at AJ Madison.
FEATURES

**SPECIAL ORDER** Allow 8 weeks for delivery.

Commercial-Type Cooking Power
° Exclusive! VSH (VariSimmer-to-high) Pro Sealed burner system.
    •Front right burner equipped with TruPower Plus 18,500 BTU burner.
    •Burners equipped with 15,000 BTU's.
° Exclusive! VariSimmer setting for all burners.
° Exclusive! All burners equipped with SureSpark Ignition System for consistent and reliable ignition.
    •Automatic re-ignition.
    •Surface burners light at any position on the knob and re-light if extinguished even on lowest setting.
° Heavy-duty metal knobs with stainless steel finish shipped standard.

Right and Left Oven Features
° Exclusive! Patented Vari-Speed Dual Flow convection system has the largest convection fan in the industry.
    •The 8-1/2" fan works bi-directionally for maximum airflow and excellent cooking results.
° Concealed 10-pass dual bake element provides precise temperature control.
° Extra large Gourmet-Glo glass enclosed infrared broiler provides superior broiling performance.
° Rapid Ready Preheat System provides one of the fastest preheat times so your oven is ready to begin cooking when you are.
° Oven has six porcelain coated rack supports and comes standard with one standard oven rack and two TruGlide full extension oven racks.
° Three strategically located oven lights provide maximum visibility.
° Heavy-duty broiler pan and tray provide more roasting and broiling options.
° High performance cooking modes includes:
    •Bake
    •Convection Bake
    •TruConvec Convection Cooking
    •Convection Roast
    •Hi, Medium, and Low Broil
    •Convection Broil
    •Convection Dehydrate
    •Convection Defrost
    •Self-Clean

Easy Operation and Cleanup
° Exclusive! One-piece porcelainized cooking surface for easy cleanup.
° Burner caps are easily removable for quick cleaning.
° Heavy-duty, porcelainized, cast-iron removable surface grates.
    •Provides continuous front-to-rear, left-to-right surface for easy movement of large pots.
° One-piece control panel assembly easily removable for convenient front access to surface burner valves, switches, spark modules, and door lock assembly.
° Front serviceable oven electronic control board.

Griddle/Simmer Plate
° 12" width.
° Commercial-grade, machined steel construction with Blanchard finish to retain cooking oils for stick-resistant cooking.
° Thermostatically controlled for precise temperatures.
° Cast grease trough can be easily removed from the front of the griddle for cleaning.

Char-Grill
° 12" width.
° Automatic electric spark ignition/re-ignition.
° Porcelainized, cast-iron one-piece grate.
° Porcelainized flavor generator plates catch dripping and circulate smoke around food for outdoor grilled flavor.
° Exclusive! Two-piece porcelainized drip pan can hold three quarts of liquid.
° Drip tray located beneath the burner catches any possible drippings not caught in the drip pan.

Finish Details
° Available in Stainless Steel (SS), White (WH), Stone Gray (SG), Graphite Gray (GG), Apple Red (AR),
° Wasabi (WS), Cinnamon (CN), Dijon (DJ), Burgundy (BU), Black (BK), Cobalt Blue (CB), and Viking Blue (VB).

Installation Accessories
° Island Trim - P60TII (Shipped Standard with Range)
° 8" Height Backguard - P601BG8
° High Shelf - B60HS24
° Countertop Side Trim - P24CST
° Countertop Rear Trim - P60CRT
° Curb Base and Custom Curb Base Front - P60CBF4

Optional Accessories
° LP/Propane Conversion Kit - LPKPDR
° Portable Griddle - SBPGD
° Stainless Steel Cover - CSC12U
° Bamboo Cover For Char-Grill/Surface Burner Grates - CBC12QB
° Bamboo Cover For Griddle - CBC12G
° Black Knob Kits - BKGCC60
° White Knob Kits - WKGCC60
° TruGlide Oven Rack - TESO301

Warranty Highlights
° Three-year full - covers complete unit.
° Lifetime limited - stainless steel exterior.
° Five-year limited - surface/tube burners.
° Ten-year limited - porcelain oven.
° Ninety-day full - cosmetic parts such as glass, painted items and decorative items.
° Available at AJ Madison.
° www.ajmadison.com
SPECIFICATIONS
Capacity
Right Oven Capacity: 4.7 Cu. Ft.
Left Oven Capacity: 4.7 Cu. Ft.
Right Oven Capacity - AHAM: 4.1 Cu. Ft.
Left Oven Capacity - AHAM: 4.1 Cu. Ft.
Surface Burner Ratings
TruPower Plus Burners: 1 x 18,500 BTU
Brass Sealed Burners: 5 x 15,000 BTU
Griddle Burner: 15,000 BTU
Grill Burner: 18,000 BTU
Specifications
Gas Requirements: Accepts Standard Residential 1/2" ID Gas Service Line
Gas Manifold Pressure - Natural Gas: 5.0" W.C.P.
Gas Manifold Pressure - Liquid Propane: 10.0" W.C.P.
Electrical Requirements: 240-208 VAC, 60 Hz, 50 Amp
Max Amp Usage: 240V - 40.0 Amps; 208V - 34.7 Amps
Oven Interior Dimensions
Overall Width: 25 5/16"
Overall Depth: 19 1/2"
Overall Depth - AHAM: 16 13/16"
Overall Height: 16 1/2"
Dimensions and Weights
Overall Width: 60"
Overall Depth To End Of Side Panel: 24 5/16"
Overall Depth To Front Of Door: 25 3/4"
Overall Depth To End Of Landing Ledge: 28 1/16"
Overall Depth To End Of Door Handle: 28 11/16"
Overall Height: 35 7/8" - 37"
Additions To Base Height - Island Trim: Add 1"
Additions To Base Height - Backguard: Add 8"
Additions To Base Height - High Shelf: Add 23 1/2"
Approx. Shipping Weight: 745.0 Lbs.
ACCESSORIES
GUIDES & MANUALS
Installation Instructions
Use and Care Manual
Quick Reference Guide