For the best shopping experience, please visit www.ajmadison.com in a Google Chrome or Firefox browser .
Viking Professional Custom Series VISC5304BWH - White
Viking Professional Custom Series VISC5304BWH - White
Viking Professional Custom Series VISC5304BWH - MagneQuick Induction Elements
Viking Professional Custom Series VISC5304BWH - Gourmet-Glo Infrared Broiler
+3

Image Disclaimer

Image Disclaimer
Images shown may depict a product feature or design without fully reflecting the product overall. Please refer to product details and specifications when making a final selection for purchase.
Viking Professional Custom Series VISC5304BWH
Authorized
Dealer

Viking Professional Custom Series
VISC5304BWH
30 Inch Pro-Style Induction Range with Vari-Speed Convection, Infrared Broiler, Rapid Ready Preheat, 4 MagneQuick Elements, Self-Clean and 4.7 cu. ft. Oven Capacity: White

quick specs
Sabbath Mode: No
Cooktop: Smoothtop
Width: 29 7/8 Inch
Depth: 28 11/16 Inch
Height: 35 7/8 Inch
Number of Burners: 4
Primary Oven Capacity: 4.7 Cu. Ft.
Hot Surface Indicator Light: Yes
Induction: Yes
Convection: Yes
Self-Cleaning: Yes
Temperature Probe: No
Warranty Terms: 2 years
?
View more
NO LONGER AVAILABLE
Try This Instead
Have questions? Chat with us!

Recommended Accessories & Add-ons

You Might Also Like

Product Information
Brand: Viking
Series: Professional Custom Series
Model: VISC5304BWH
MPN: VISC530-4BWH
Warranty Terms: 2 years
?
Appearance
Fuel Type: Induction
Style: Freestanding
Color: White
Stainless Steel Handle: Yes
Cooktop: Smoothtop
Cooktop Control Type: Knobs
Oven Control Type: Knobs
Viewing Window: Yes
Clock: No
Dimensions
Width: 29 7/8 Inch
Depth: 28 11/16 Inch
Height: 35 7/8 Inch
Interior Width: 25 5/16 Inch
Interior Depth: 19 1/2 Inch
Interior Height: 16 1/2 Inch
Shabbos Compliance
Sabbath Mode: No
Capacity
Number of Burners: 4
Primary Oven Capacity: 4.7 Cu. Ft.
Burner
Burner 1 Output: 3700/2300
Burner 2 Output: 1850
Burner 3 Output: 1400
Gas Cooktop Features
Grill: No
Griddle: No
Electric Cooktop Features
Hot Surface Indicator Light: Yes
Induction: Yes
Oven Features
Digital Temperature Display: No
Timer: No
Delay Bake: No
Convection: Yes
Proof Mode: No
Self-Cleaning: Yes
Racks: 3
Temperature Probe: No
Broiler Element Location: Top
Broiler Pan Included: Yes
Interior Oven Light: Yes
Removable Door: No
Technical Details
ADA Compliant: No
Amps: 50
Voltage: 240/208 Volts
Are you a Trade Pro? Join Now

Description

30" Electric Induction Range - VISC
By utilizing magnetic power, the Viking electric induction range not only delivers professional power, it does so with fantastic efficiency. MagneQuick™ induction elements actually transform your cookware into its own heat source. Then underneath, you get an electric self-cleaning convection oven offering ultra-premium features.

Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef.

When people think of Viking, the bold, commercial look of the Professional Series range is the image that most likely pops into their heads. Ultra-premium features like high-performance burners, convection baking, and infrared broiling easily handle everything from crème brûlée to rack of lamb. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.

Viking doesn't see the kitchen as a collection of products, but a complete cooking environment. Cooking isn't a chore - it's an art form. Everything must work together in form and function. Both the Professional and Designer lines deliver the ultimate in performance with a cohesive look for the kitchen. Each line offers a full range of products, so you don't have to resort to mixing and matching brands and styles. Viking offers the truly consistent ultra-premium kitchen. The complete Viking kitchen is complete perfection. Available at AJ Madison.

Specifications

Capacity
Oven Capacity:  
4.7 Cu. Ft.
Oven Capacity - AHAM:  
4.1 Cu. Ft.
Surface Element Ratings
Left Front:  
3,700 Watts Boost / 2,300 Watts
Left Rear:  
1,400 Watts
Right Front:  
1,850 Watts
Right Rear:  
1,850 Watts
Specifications
Electrical Requirements:  
240-208 VAC, 60 Hz, 50 Amp
Max Amp Usage:  
240V - 54.9 Amps; 208V - 51.7 Amps
Oven Interior Dimensions
Overall Width:  
25 5/16"
Overall Depth:  
19 1/2"
Overall Depth - AHAM:  
16 13/16"
Overall Height:  
16 1/2"
Dimensions and Weights
Overall Width:  
29 7/8"
Overall Depth To End Of Side Panel:  
24 5/16"
Overall Depth To Front Of Door:  
25 3/4"
Overall Depth To End Of Landing Ledge:  
28 1/16"
Overall Depth To End Of Door Handle:  
28 11/16"
Overall Height:  
35 7/8" - 37"
Additions To Base Height - Island Trim:  
Add 1"
Additions To Base Height - Backguard:  
Add 8"
Additions To Base Height - High Shelf:  
Add 23 1/2"
Approx. Shipping Weight:  
426.0 Lbs.

Features

Commercial Type Cooking Power
  • Exclusive! Only 30" commercial-type electric induction self-cleaning range in the industry.
  • MagneQuick induction power generators utilize magnetic energy for superior power, responsiveness and efficiency.
  • Power management induction system provides a boost of superior power on select elements for faster boil times.
  • Wide range of surface elements and wattages.
  • Right front - 7" 1,850 watt element.
  • Right rear - 7" 1,850 watt element.
  • Left front - 8" 3,700 watt boost / 2,300 watt element.
  • Left rear - 6" 1,400 watt element.
  • Heavy-duty metal knobs with stainless steel finish.
  • Oven has six rack positions with two TruGlide full extension racks and one standard rack.
  • 4.7 cu. ft. overall.
  • 4.1 cu. ft. measured to AHAM standards.
  • Exclusive! Patent pending Vari-Speed Dual Flow convection system has the largest convection fan in the industry.
  • The 8-1/2" fan works bi-directionally for maximum airflow and excellent cooking results.
  • Concealed 10 pass dual bake element provides precise temperature control.
  • Extra large glass enclosed infrared broiler provides superior broiling performance.
  • Rapid Ready Preheat provides one of the fastest preheat times so your oven is ready to being cooking when you are.
  • Three strategically located oven lights provide maximum visibility.
  • Heavy-duty broiler pan and tray with rack provide more roasting and broiling options.
  • High performance cooking modes includes:
  • Bake
  • Convection Bake
  • TruConvec Convection Cooking
  • Convection Roast
  • Hi, Med and Low Broil
  • Convection Broil
  • Convection Dehydrate
  • Convection Defrost
  • Self-Clean
Easy Operation and Cleanup
  • Self-cleaning porcelain oven.
  • Strong, wear-resistant glass ceramic surface for excellent cleanability.
  • Concealed 10-pass dual bake element makes for easy clean up of the oven cavity.
Included Accessories
  • Stainless Steel Island Trim (P30TIISS)
Installation Accessories
  • Stainless Steel 8" High Backguard (P30BG8SS)
  • Stainless Steel High Shelf (B30HS24SS)
  • Stainless Steel Countertop Side Trim (P24CSTSS)
  • Curb Base Front In Stainless Steel (P30CBF4SS)
  • Conceals range legs.
  • Stainless Steel Countertop Rear Trim (P30CRTSS)
Exclusive Color Finishes
  • Available in Stainless Steel (SS), White (WH), Stone Gray (SG), Graphite Gray (GG), Apple Red (AR),
  • Wasabi (WS), Cinnamon (CN), Dijon (DJ), Burgundy (BU), Black (BK), Cobalt Blue (CB), and Viking Blue (VB).
**SPECIAL ORDER** Allow 8 weeks for delivery.
California residents see Prop 65 WARNINGS

Reviews