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Viking Professional Series Ultra-Premium Premiere VESO530SS

30" Single Electric Wall Oven with Vari-Speed Dual Flow, TruConvec Convection, Rapid Ready Preheat and Gourmet-Glo Infrared Broiler: Stainless Steel

Discontinued

Replaced by VESO5301SS  compare>>

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Color Options
Selected Stainless Steel  

Additional Options

Add

Brass Trim Option (SPECIAL ORDER 8 Week Delivery)

( BR-30SO )
+ $289.00  

Our Recommendations

Accessories
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Broiler Pan Rack Broiler Pan Rack $ 39.00  
Add
Broiler Pan and Tray Broiler Pan and Tray $ 69.00  
Description
Viking introduced professional cooking to the home when their first range shipped in 1987. Now that same exceptional performance extends into every corner of the kitchen - even the backyard. Refrigerators. Wine Cellars. Dishwashers. Grills. Cookware. Cutlery. Small appliances. It's enough to turn any cook into a chef.

When people think of Viking, the bold, commercial look of the Professional Series range is the image that most likely pops into their heads. Ultra-premium features like high-performance burners, convection baking, and infrared broiling easily handle everything from crème brûlée to rack of lamb. The legendary Viking range is available in gas and electric models, as well as an array of sizes and finishes to fit any kitchen.

And for those who want professional performance without the professional look, there is the Designer Series. Clean lines and contours meld gracefully into cabinets with style, offering a striking new look for Viking. Fully equipped with outstanding features and power, this complete line of built-in products doesn't sacrifice any of the world-renowned Viking performance for fashion's sake. Haute couture meets haute cuisine.

Viking doesn't see the kitchen as a collection of products, but a complete cooking environment. Cooking isn't a chore - it's an art form. Everything must work together in form and function. Both the Professional and Designer lines deliver the ultimate in performance with a cohesive look for the kitchen. Each line offers a full range of products, so you don't have to resort to mixing and matching brands and styles. Viking offers the truly consistent ultra-premium kitchen. The complete Viking kitchen is complete perfection.

The ultra-premium line of Viking built-in electric ovens takes culinary performance to a new pinnacle. With the largest oven cavity, patent pending convection system, and improved performance, these self-cleaning ovens raise the benchmark for ultra-premium kitchens.

With the same superior features as the Select Ovens, the Premiere models also offers additional features such as a large glass enclosed infrared broiler, meat probe, and TruGlide full extension racks.
Specifications
Specifications
Oven Volume (AHAM Standard): 4.1 Cu. Ft.
Oven Volume (Total): 4.8 Cu. Ft.
Bake Wattage: 3500 Watts
Broil Wattage: 4000 Watts
Electrical Requirements: 4-Wire Ground, 240 VAC, 30 Amp Electrical Connection. Unit Equipped with No.10 Ground Wire in Unit. Fuse Separately.
Maximum Amp Usage: 240V 24.0 Amps, 208V 20.8 Amps
Approximate Shipping Weight: 293 Lbs. (132.9 kg)
Overall Dimensions
Overall Width: 29 1/2" (74.9 cm)
Overall Height: 28 3/4" (73.0 cm)
Overall Depth to Edge of Door: 25 9/16" (64.9 cm)
Overall Depth with Door Open: 45 3/4" (116.2 cm)
Cutout Dimensions
Cutout Width: 28 1/2" (72.4 cm)
Cutout Height: 28 1/8" (71.4 cm)
Cutout Depth: 24" (61.0 cm)
Interior Oven Dimensions
Interior Width: 25 7/16" (64.6 cm)
Interior Height: 16 1/2" (41.9 cm)
Interior Depth: 16 13/16" (42.7 cm)
Features
  • Commercial-Type Cooking Power
  • Largest oven cavity in the industry makes room for all your cooking needs
  • Patent-pending Vari-Speed Dual Flow convection system has the largest fan in the industry; the 8 1/2" two-speed fan works bi-directionally for maximum airflow and excellent cooking results
  • Concealed 10-pass dual bake element makes the oven cavity easy to clean while providing precise temperatures
  • Rapid Ready Preheat provides one of the fastest preheat times so your oven is ready to begin cooking when you are
  • Each oven has six porcelain-coated rack positions and comes standard with three oven racks
  • Improved halogen lighting makes it easy to see inside
  • Two additional halogen lights offer better visibility
  • Extra large Gourmet-Glo glass enclosed infrared broiler provides superior broiling performance and maximum coverage
  • High performance cooking modes include TruConvec convection cooking, convection roast, convection bake, convection broil, conventional bake, and three-level conventional broil
  • Set the oven to begin cooking up to 24 hours later and shut off when cooking time is complete with the Timed Bake feature
  • Heavy-duty broiler pan and tray with additional rack provides more roasting and broiling options
  • Meat probe offers perfect baking/roasting of fine meats
  • TruGlide full extension racks allow for easy access
  • One rack comes standard in each oven cavity and additional racks may be purchased as accessories
  • Self-clean feature on all ovens
  • Easy Operation and Cleanup
  • Self-clean oven setting with indicator light
  • Large, easy-to-read, commercial-type knobs and bezels
  • Heavy-duty oven door handle
  • High-density insulation contains heat within the oven cavity for maximum energy savings and performance, even during high-temperature self-cleaning
  • Exclusive Finishes
  • Available in Stainless Steel (SS), Black (BK), White (WH), Almond (AL), Biscuit (BT), Stone Gray (SG), Graphite Gray (GG), Burgundy (BU), Lemonade (LE), Mint Julep (MJ), Forest Green (FG), Viking Blue (VB), Cobalt Blue (CB), and Eggplant (EP)
  • May be ordered with Brass Trim Option (BR) for handle, knobs, buttons, and nameplate
  • All brass components have a durable, protective coating for maintenance-free normal use
  • Warranty Highlights
  • One-year full - complete product
  • Five-year limited - oven tubular and infrared burners, and electric elements
  • Ten-year limited - porcelain oven(s) and porcelain inner door panel(s)
  • Ninety-day limited - cosmetic parts such as glass, painted items, and decorative items
  • Additional Cooking Accessories Available Under "Accessories"
Info and Guides

Adobe Acrobat FileCleaning Tips

Adobe Acrobat FileProduct Specifications

Adobe Acrobat FileInstallation Instructions

Adobe Acrobat FileUse and Care Manual

Adobe Acrobat FileQuick Reference Guide

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Quick Specs
Quick Specs

Appearance

  • Fuel Type : Electric
  • Style : Single
  • Color : Stainless Steel
  • Stainless Steel Handle : Yes
  • Viewing Window : Yes
  • Clock : Digital

Dimensions

  • Cutout Width : 28 1/2"
  • Cutout Depth : 24"
  • Cutout Height : 28 1/8"
  • Exterior Width : 30"
  • Exterior Depth : 25 9/16"
  • Exterior Height : 28 3/4"

Oven Features

  • Capacity : 4.8 cu. ft.
  • Convection : Yes
  • Self-Cleaning : Yes
  • Control Type : Knobs
  • Broiler Element Location : Top
  • Delay Bake : Yes
  • Digital Temperature Display : No
  • Interior Oven Light : Yes
  • Oven Racks : 3
  • Proofing : No
  • Removable Door : No
  • Sabbath Mode : No
  • Temperature Probe : Yes
  • Timer : Yes

Technical Details

  • Wattage : 4000
  • Undercounter Installable : Yes
  • Amps : 30
  • Voltage : 240/208 Volts
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