Uncover what's cooking inside an Aga
Beneath the classic looks of every Aga is a heart of cast iron: the entire cooker is an outstandingly efficient energy store, steadily transferring the heat from its core into its ovens and hotplates. An Aga is always ready to cook instantly and there are no switches and dials because the Aga looks after itself. Thermostatic control maintains consistent temperatures while high levels of insulation within the outer casing and beneath the Hotplate covers ensure that every Aga uses fuel economically. The Aga releases a unique source of gentle, friendly warmth into your kitchen.
Available at AJ Madison.
For classic looks with modern features, look no further than the Aga Legacy. Unique gleaming spiral handles set off the curvaceous doors to satisfy the design conscious. A versatile cooktop and flexible electric ovens indulge those with the highest culinary standards. With this bold appearance and contemporary features, it's easy to see why this Aga outlooks and out cooks other pro-style ranges.
AGA 44 Legacy Series
The Aga Legacy 44 offers 60-inches of pro-style cooking performance in a 44-inch package. It can bake, broil, steam, stir fry, roast and boil all at the same time...and look good doing it too.
Rated 4 out of 5 by 1
reviewer.
Rated 4 out of 5 by Joeil Pretty... noisy, slow to heat
I've had the 44" Legacy for almost two years. It cooks well, but the fancy oven with all the settings takes about 30 minutes to come up to 400 deg. The regular oven takes about 10 min to reach the same 400 deg. It's small inside -- I had to purchase new pans for it. Anything over 15" doesn't fit. Also it's all convection -- so anytime you turn on the oven [or broiler], you have a loud fan running. But I love the color [Brick, similar to Kitchen Aid's cinnamon for accessory matching] and if you want something nice that isn't stainless steel, this is a good option.
7/6/09
This product has not been reviewed.