ITEM SPECIFICATIONS
° 550 sq. inches total cooking area (418 sq. inches primary cooking area, 132 sq. inches warming rack area) ° 3 stainless steel burners rated at 36,000 btu-per hour input ° Stainless Steel lid with cast aluminum end caps ° Lid thermometer ° 1/4" diameter (6 mm) stainless steel wire cooking grates ° Porcelain-enameled heat distribution plates ° Stainless Steel stamped warming rack ° Electronic ignition ° Textured cast painted left and right hand work surfaces ° Enclosed cart with Stainless Steel door with 4 casters |